2026-04-25T09:24:28Z https://www.pub.unibl.org/oai

oai:pub.unibl.org:66258 2025-10-28T04:43:17Z

Sensing system based on knitted electrodes for fruit quality evaluation /unibl/sci/idNaucniRad:36957 https://dx.doi.org/10.1016/j.jfoodeng.2023.111544 Academic Article text 2023 T. Kojić, M. Simić, M. Vučinić-Vasić, G. Stojanović, Sensing system based on knitted electrodes for fruit quality evaluation, JOURNAL OF FOOD ENGINEERING, 2023 JOURNAL OF FOOD ENGINEERING 0260-8774 /unibl/author/Tijana Kojić https://www.unibl.org/sr-lat/fis/zaposlen/5587-mitar-simic /unibl/author/Milica Vučinić-Vasić /unibl/author/Goran Stojanović JOURNAL OF FOOD ENGINEERING 0260-8774 /unibl/author/Tijana Kojić https://www.unibl.org/sr-lat/fis/zaposlen/5587-mitar-simic /unibl/author/Milica Vučinić-Vasić /unibl/author/Goran Stojanović https://www.pub.unibl.org/s/cir/item/66258