<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
<OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd">
  <responseDate>2026-04-25T14:28:54Z</responseDate>
  <request identifier="oai:pub.unibl.org:52285" metadataPrefix="oai_dcterms" verb="GetRecord">https://www.pub.unibl.org/oai</request>
  <GetRecord>
    <record>
      <header>
        <identifier>oai:pub.unibl.org:52285</identifier>
        <datestamp>2024-06-12T15:54:30Z</datestamp>
      </header>
      <metadata>
        <oai_dcterms:dcterms xmlns:oai_dcterms="http://www.openarchives.org/OAI/2.0/oai_dcterms/" xmlns:dcterms="http://purl.org/dc/terms/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dcterms/ http://www.openarchives.org/OAI/2.0/oai_dcterms.xsd">
          <dcterms:title>ANTIOXIDANT PROPERTIES OF BLACK CURRANT BERRIES (Ribes nigrum `Titania`)</dcterms:title>
          <dcterms:creator xsi:type="dcterms:URI" title="Ladislav Vasilišin">https://www.unibl.org/sr-lat/fis/zaposlen/1471-ladislav-vasilisin</dcterms:creator>
          <dcterms:creator xsi:type="dcterms:URI" title="Горан Вучић">https://www.unibl.org/sr-lat/fis/zaposlen/1472-goran-vucic</dcterms:creator>
          <dcterms:creator xsi:type="dcterms:URI" title="Srđan Ljubojević">/unibl/author/Srđan Ljubojević</dcterms:creator>
          <dcterms:creator xsi:type="dcterms:URI" title="Ana Velemir">https://www.unibl.org/sr-lat/fis/zaposlen/1487-ana-velemir</dcterms:creator>
          <dcterms:date>2023-10</dcterms:date>
          <dcterms:type>Conference Paper</dcterms:type>
          <dcterms:type>text</dcterms:type>
          <dcterms:format>745</dcterms:format>
          <dcterms:format>740</dcterms:format>
          <dcterms:identifier>/unibl/sci/idNaucniRad:33125</dcterms:identifier>
          <dcterms:identifier xsi:type="dcterms:URI" title="info:doi/631(082)(0.034.2)">https://dx.doi.org/631(082)(0.034.2)</dcterms:identifier>
          <dcterms:relation xsi:type="dcterms:URI" title="Технолошки факултет">https://tf.unibl.org</dcterms:relation>
          <dcterms:relation xsi:type="dcterms:URI" title="Технолошки факултет">https://tf.unibl.org</dcterms:relation>
          <dcterms:relation xsi:type="dcterms:URI" title="Технолошки факултет">https://tf.unibl.org</dcterms:relation>
          <dcterms:relation>XIV International Scientific Agriculture Symposium “AGROSYM 2023”</dcterms:relation>
          <dcterms:relation>BOOK OF PROCEEDINGS</dcterms:relation>
          <dcterms:isPartOf>BOOK OF PROCEEDINGS</dcterms:isPartOf>
          <dcterms:references xsi:type="dcterms:URI">http://agrosym.ues.rs.ba/</dcterms:references>
          <dcterms:bibliographicCitation>L. Vasilišin, G. Vučić, S. Ljubojević, A. Velemir, ANTIOXIDANT PROPERTIES OF BLACK CURRANT BERRIES (Ribes nigrum `Titania`), BOOK OF PROCEEDINGS, pp. 740 - 745, Oct, 2023</dcterms:bibliographicCitation>
          <dcterms:identifier xsi:type="dcterms:URI">https://www.pub.unibl.org/s/cir/item/52285</dcterms:identifier>
        </oai_dcterms:dcterms>
      </metadata>
    </record>
  </GetRecord>
</OAI-PMH>