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Food, nutrition and health in Bosnia and Herzegovina. In: Elsevier Traditional and Ethnic Food Series, Nutritional and Health Aspects of Food in the Balkans, /unibl/author/Slavica Samardžić /unibl/author/Gordana Đurić https://www.unibl.org/sr-lat/fis/zaposlen/5425-vesna-rudic-grujic /unibl/author/Gordana Radovanović /unibl/author/Tarik Dizdarević /unibl/author/Suzana Đorđević Milošević Poglavlje: Food, nutrition and health in Bosnia and Herzegovina u knjizi Nutritional and Health Aspects of Food in the Balkans, ed. Alina-Ioana Gostin, Diana Bogueva, Vladimir Kakurinov. 1st edition, Elsevier Academic Press; 2021.p.47-67. ISBN 978012820782 Elsevier Academic Press 2021 Book text 1 20 /unibl/book/idKnjiga:2538 ISBN 978012820782 https://med.unibl.org https://www.elsevier.com/books/nutritional-and-health-aspects-of-food-in-the-balkans/gostin/978-0-12-820782-6 S. Samardžić, G. Đurić, V. Rudić-Grujić, G. Radovanović, T. Dizdarević, S. Đorđević Milošević, Food, nutrition and health in Bosnia and Herzegovina. In: Elsevier Traditional and Ethnic Food Series, Nutritional and Health Aspects of Food in the Balkans,, Elsevier Academic Press, 2021 https://www.pub.unibl.org/s/cir/item/48635