2026-04-25T12:35:00Z
https://www.pub.unibl.org/oai
oai:pub.unibl.org:47460
2024-10-01T04:47:00Z
Bread making quality and stability of winter wheat grown in semiarid conditions
/unibl/author/N. Mladenov
/unibl/author/T. Mišić
/unibl/author/Novo Pržulj
/unibl/author/N. Hristov
2001
Academic Article
text
166
160
/unibl/sci/idNaucniRad:9757
https://agro.unibl.org
ROSTLINNA VYROBA
0370-663X
ROSTLINNA VYROBA
0370-663X
N. Mladenov, T. Mišić, N. Pržulj, N. Hristov, Bread making quality and stability of winter wheat grown in semiarid conditions, ROSTLINNA VYROBA, Vol. 47, No. 4, pp. 160 - 166, 2001