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Cooling sweet cherry fruits prolongs their use value https://www.unibl.org/sr-lat/fis/zaposlen/5724-zlatan-ristic https://www.unibl.org/sr-lat/fis/zaposlen/3077-sanda-stanivukovic https://www.unibl.org/sr-lat/fis/zaposlen/1297-boris-pasalic https://www.unibl.org/sr-lat/fis/zaposlen/1281-gordana-djuric 2021 Academic Article text 59 49 /unibl/sci/idNaucniRad:31255 634.21/23:664.9.037 https://dx.doi.org/10.7251/AGREN2202049R https://igr.unibl.org https://agro.unibl.org https://agro.unibl.org https://agro.unibl.org Agro-knowledge Journal 2233-0070 Agro-knowledge Journal 2233-0070 https://doisrpska.nub.rs/index.php/agroznanje/article/view/7505/7293 З. Ристић, С. Станивуковић, B. Pašalić, Г. Ђурић, Cooling sweet cherry fruits prolongs their use value, Agro-knowledge Journal, Vol. 22, No. 2, pp. 49 - 59, 2021 https://www.pub.unibl.org/s/cir/item/37775