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The Impact of Geographical Origin of Honey to its Physical and Chemical Characteristics https://www.unibl.org/sr-lat/fis/zaposlen/1459-slavica-grujic /unibl/author/E. Fons-Sole https://www.unibl.org/sr-lat/fis/zaposlen/1472-goran-vucic 2002-09 Conference Paper text PF-43 /unibl/sci/idNaucniRad:1660 https://tf.unibl.org https://tf.unibl.org 2. CONGRESO ESPANOL DR INGENIERIA DE ALIMENTOS, Processing SESION DE PROPIEDADES FICIAS Proceedings of 2. CONGRESO ESPANOL DR INGENIERIA DE ALIMENTOS, Processing SESION DE PROPIEDADES FICIAS, Universitat de Lleida, España Sept. 2002, PF-43 Proceedings of 2. CONGRESO ESPANOL DR INGENIERIA DE ALIMENTOS, Processing SESION DE PROPIEDADES FICIAS, Universitat de Lleida, España Sept. 2002, PF-43 S. Grujić, E. Fons-Sole, G. Vučić, The Impact of Geographical Origin of Honey to its Physical and Chemical Characteristics, Proceedings of 2. CONGRESO ESPANOL DR INGENIERIA DE ALIMENTOS, Processing SESION DE PROPIEDADES FICIAS, Universitat de Lleida, España Sept. 2002, PF-43, Sep, 2002 https://www.pub.unibl.org/s/cir/item/35507