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Impact of different concentrations of copper (Cu) on certain physiological and biochemical responses in leaves and roots of pea (Pisum sativum L.) T. Maksimović, D. Hasanagić, I. Samelak, D. Ciganović, Impact of different concentrations of copper (Cu) on certain physiological and biochemical responses in leaves and roots of pea (Pisum sativum L.), 1st International Conference on Plant Biology and 20st Symposium of the Serbian Plant Physiology Society, pp. 125 - 126, Subotica, 2013. /unibl/sci/idNaucniRad:18389 Article text 2013-06 T. Maksimović, D. Hasanagić, I. Samelak, D. Ciganović, Impact of different concentrations of copper (Cu) on certain physiological and biochemical responses in leaves and roots of pea (Pisum sativum L.), 1st International Conference on Plant Biology and 20st Symposium of the Serbian Plant Physiology Society, pp. 125 - 126, Subotica, Jun, 2013 1st International Conference on Plant Biology and 20st Symposium of the Serbian Plant Physiology Society Subotica 125 126 https://pmf.unibl.org https://pmf.unibl.org https://pmf.unibl.org 1st International Conference on Plant Biology and 20st Symposium of the Serbian Plant Physiology Society Subotica https://www.unibl.org/sr-lat/fis/zaposlen/1392-tanja-maksimovic https://www.unibl.org/sr-lat/fis/zaposlen/3108-dino-hasanagic /unibl/author/Ivan Samelak /unibl/author/Dragana Ciganović 126 125 https://www.unibl.org/sr-lat/fis/zaposlen/1392-tanja-maksimovic https://www.unibl.org/sr-lat/fis/zaposlen/3108-dino-hasanagic /unibl/author/Ivan Samelak /unibl/author/Dragana Ciganović https://www.pub.unibl.org/s/cir/item/20944